Food labeled as vegan is typically expected to remain separate from non-vegan sources. However, there might be occasions where it is cooked alongside non-vegan ingredients, potentially presenting a risk of cross-contamination.
Spicy
No Cold
No Raw
No Vegan
Cheolpan Jjusamgyeop
철판쭈삼겹
Grilled Webfoot Octopus and Pork on Hot Iron Plate